Installation and Operating InstructionsMCP 650 BKCeramic hobg

10What to do if …If you are unable to remedy the problem by fol-lowing the above suggestions, please contactyour local Service Force Centre.1 Warning!

11Installation Instructions1Important! The new appliance may only be in-stalled and connected by a registered spe-cialist.Please observe this instruct

12Electrical ConnectionBefore connecting, check that the nominal voltage ofthe appliance, that is the voltage stated on the ratingplate, corresponds t

13Assembly

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17Rating Plate

18Warranty conditionsStandard guarantee conditionsWe, Electrolux, undertake that if within 12 months ofthe date of the purchase this Electrolux applia

19Service and Spare PartsIf the event of your appliance requiring service, or ifyou wish to purchase spare parts, please contactService Force by telep

2Dear Customer,Please read these user instructions carefully andkeep them to refer to later.Pay particular attention to to the chapter "Safety In

822 924 937-B-210904-02 Subject to change without notice

3Contents Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

4Operating Instructions1 Safety instructions3Please comply with these instructions. If youdo not, any damage resulting is not coveredby the warranty.5

5Description of the ApplianceCooking surface layout Assignment of ring switches Single cooking zone1700WHob Cooking Zone Control KnobsSingle cooking z

6Control KnobsThe cooking power can be set anywhere betweenlevel 1 and 9.Residual heat indicatorThe residual heat indicator lights up, as soon as onec

7Tips on cooking and frying3Information about acrylamides According to the latest scientific research, in-tensive browning of food, especially in prod

8Examples of cooking applicationsThe information given in the following table is for guidance only. Heat settingCooking processsuitable for Cook time

9Cleaning and care1Take care! Risk of burns from residual heat. Let the appliance cool down.1 Important Sharp objects and abrasive clean-ing materials