Moffat ESC5061W Manuale Utente

ELECTRIC COOKERESC 5061 WGB

10(toasts, pork bacon, sausage, small fish…)• Use level 2 for thick pieces of meat to begrilled (beef bacon, large fish, poultry).• When the first s

11Oven Cooking• Turn off the oven 5 minutes before the end ofcooking time, and use residual heat tocomplete the cooking.• The thickness, the materia

12MAINTENANCE AND CLEANING Before any maintenance or cleaningcan be carried out, you mustDISCONNECT the cooker from theelectricity supply.Cleaning ma

13Oven CavityThe enamelled oven cavity is best cleanedwhilst the oven is still warm.Wipe the oven over with a soft cloth soaked inwarm soapy water aft

14SOMETHING NOT WORKINGIf the appliance is not working correctly, please carry out the following checks, before contacting yourlocal Service Force Ser

15SERVICE AND SPARE PARTSIn the event of your appliance requiring service, or if you wish to purchase spare parts, please contactyour local Service Fo

16GUARANTEE CONDITIONSStandard Guarantee ConditionsWe Moffat undertake that if, within 12 months of the date of the purchase, this Moffat appliance or

17INSTRUCTIONS FOR THE INSTALLERTECHNICAL FEATURESFree standing Class XHob Front rightBack rightFront leftBack leftHot plate ∅ 180mm (rapid)Hot plate

18IMPORTANT SAFETY REQUIREMENTSImportant This cooker must be installed inaccordance with the IEE Wiring Regulations(Current Edition). Detailed recomm

19ELECTRICAL CONNECTIONSImportantAny electrical work required to installthis cooker should be carried out by aqualified electrician or competent perso

2

3CONTENTSInstructions for the user Instructions for the installerImportant Safety InformationDescription of the applianceOperation- Electric hotplate

4IMPORTANT SAFETY INFORMATIONInstallation• This cooker must be installed by qualifiedpersonnel, according to the manufacturer’sinstructions and to th

5DESCRIPTION OF THE APPLIANCE nnControl panelOven door withglassDoor handleAdjustablesmall feetHob1500W1000W1000W2000W12341. Hot plate ∅ 145 – 100

6OPERATIONElectric HotplatesTo switch on a hotplate, turn the relevant controlknob to the required heat setting.The control knob is numbered 0 – 60 –

7Hints and TipsSaucepans for use on solid plates should haveseveral characteristics:- They should be fairly heavy duty- They should fit the heat are

8Using the electric ovenBefore the first use ensure that theroom is well ventilated: V.M.C.(Mechanic ventilation) or openedwindow.Before the First Use

9Cooking in the ovenTraditional cookingTraditional cooking is made by natural convectionthe heated air.It is necessary to pre-heat the oven.How to pro